長崎酒家　吉祥寺じげもんとん

[Blessings of the Sea Course] 10 dishes in total

A luxurious course where you can enjoy fresh seafood from Nagasaki

◆ Octopus with wasabi: A classic snack that goes well with alcohol! Fresh octopus with spicy wasabi.

◆Jigemon Seafood Salad: Plenty of fresh local seafood! Colourful and appetising.

◆Assorted 4-piece sashimi: The recommended fresh fish of the day, all fresh.

◆ Exquisite lava-grilled "Hoju Pork": The delicious flavor of Hoju Pork is concentrated! The fragrant doneness is exquisite!

◆A classic Nagasaki souvenir: "Kakuni Manju": Plenty of melt-in-your-mouth braised pork! You can enjoy the taste of Nagasaki.

◆Jigemon Bite-sized Gyoza: The crispy texture is irresistible! Enjoy our homemade gyoza.

◆Exquisite Chicken Tempura: Crispy, freshly fried chicken tempura that is crispy on the outside and juicy on the inside!

◆ Choose your hot pot (pork hot pot, pork shabu-shabu, or sea bream shabu-shabu): Enjoy the delicious flavors of Hoju pork and fresh sea bream in our signature hot pot dish!

◆ Final Ramen: The final ramen made with piping hot soup is exceptional!

◆Dessert: Enjoy a blissful moment with dessert after your meal.

*You can choose from pork hotpot, pork shabu-shabu, or sea bream shabu-shabu.

If no preference is made when making a reservation, we will prepare our most popular dish, "Pork Hot Pot."

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